mypros+
Error code reference

KitchenAid Oven Error Code E2

Meat probe shorted.

KitchenAid codesKitchenAid oven codes

Meat probe shorted.

First step from the service manual

Disconnect meat probe and measure probe resistance (78K ohms at 60°F, 37K ohms at 90°F). If resistance is not valid, replace probe.

The complete diagnostic procedure includes additional test steps, resistance specifications, wiring diagram references, and component test points.

MyPros+ Max

Get the full diagnostic procedure for E2.

  • Step-by-step tests with expected resistance, voltage, and continuity values
  • Wiring diagram references and connector pinouts from the OEM service manual
  • Verified part numbers when replacement is required
Get the full procedure

$29/month · Cancel anytime · Or $9.95 3-day pass

What E2 means on a KitchenAid oven

The E2 error code on a KitchenAid oven indicates a shorted meat probe condition. The meat probe is a temperature-sensing accessory that plugs into a dedicated jack inside the oven cavity, allowing the control board to monitor the internal temperature of food during cooking. When the control detects that the probe's resistance has dropped below the expected range, it interprets this as a short circuit and triggers the E2 fault to prevent inaccurate temperature readings or potential control board damage.

The probe operates on a thermistor-based resistance curve. At 60 degrees Fahrenheit, a properly functioning probe should measure approximately 78K ohms, and at 90 degrees Fahrenheit the resistance should drop to approximately 37K ohms. A shorted probe will typically read near zero ohms or a resistance value far outside this curve. Damage to the probe's internal thermistor, a break in the cable insulation causing the conductors to contact each other, or moisture intrusion into the probe connector are the most common sources of this fault.

Diagnosis begins by unplugging the meat probe from the oven jack and measuring resistance across the probe's terminals with a multimeter. If the reading does not fall within the expected range for the ambient temperature, the probe itself is faulty and should be replaced. If resistance reads correctly after disconnection but the error persists, inspect the probe jack inside the oven cavity for debris, corrosion, or damaged contacts that could be causing a short at the receptacle rather than within the probe itself.

Source: manufacturer service documentation.

Common causes of E2

  1. 01

    Damaged or failed meat probe thermistor

    Part replacement

    The thermistor inside the probe tip can fail due to physical damage or heat exposure, causing resistance to drop near zero and triggering the short fault. Measuring resistance at the probe terminals will confirm this if readings are outside the 78K ohm at 60F or 37K ohm at 90F reference values.

  2. 02

    Pinched or damaged probe cable

    Part replacement

    The probe's cable insulation can be cut or worn, allowing the two conductors to contact each other and create a short. Inspect the full length of the cable for visible damage, kinks, or areas where the outer jacket has melted or cracked.

  3. 03

    Moisture or food debris in the probe connector

    Wiring / connection

    Liquids or food residue inside the probe plug or the oven's probe jack can create a conductive path between terminals, mimicking a short circuit. Clean the connector and jack thoroughly and allow them to dry completely before retesting.

  4. 04

    Corroded or damaged probe receptacle jack

    Part replacement

    The probe jack mounted inside the oven cavity can corrode or accumulate grease over time, causing intermittent or persistent shorts at the connection point rather than within the probe itself. If the probe tests correctly when disconnected but the error returns when plugged in, inspect the jack contacts closely.

See the test procedure for each cause

Frequently asked questions about E2

What does E2 mean on a KitchenAid oven?
E2 on a KitchenAid oven means the control board has detected a short circuit in the meat probe circuit. The probe uses a thermistor that should read approximately 78K ohms at 60 degrees Fahrenheit and 37K ohms at 90 degrees Fahrenheit. A reading far outside these values indicates the probe or its connection is faulty. The oven displays this code to prevent inaccurate probe-based cooking results.
Can I fix the E2 error myself on a KitchenAid oven?
In many cases, yes. Start by unplugging the meat probe from the jack inside the oven cavity and checking whether the error clears. Use a multimeter to measure resistance across the probe terminals and compare the reading to the expected values of 78K ohms at 60 degrees Fahrenheit or 37K ohms at 90 degrees Fahrenheit. If the probe reads incorrectly, replacing the probe is a straightforward repair that does not require disassembling the oven.
Will resetting the oven clear the E2 error code?
Resetting the oven by cutting power at the breaker may temporarily clear the E2 code, but the error will return as soon as the faulty probe is plugged back in and the control re-checks the circuit. The underlying cause, a shorted probe or damaged jack, must be corrected for the fault to stay cleared. Unplugging the meat probe entirely will prevent the code from reappearing if you do not need probe-based cooking.
Is it safe to use my KitchenAid oven when it shows the E2 error?
The E2 error is specific to the meat probe circuit and does not affect the oven's heating elements or primary temperature control. As long as the probe is disconnected, the oven can generally be used safely for standard baking and broiling. Avoid using the probe-based cooking function until the probe or jack has been inspected and repaired.
How much does it cost to fix the E2 error on a KitchenAid oven?
If only the meat probe needs replacement, parts typically range from $25 to $75 depending on the specific model, and the repair is straightforward enough for most homeowners to complete without professional help. If the probe jack inside the oven requires replacement, the part and associated labor from a technician could bring the total cost to somewhere between $100 and $250. Diagnosing the probe with a multimeter first helps confirm whether a simple probe swap will resolve the issue before committing to a more involved repair.

Related KitchenAid oven codes

All KitchenAid oven codes
View all 102 KitchenAid oven codes

78,000+ service manuals · 160,000+ error codes · 55+ brands

Get Started

$29/month · Cancel anytime · Or $9.95 3-day pass