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Error code reference

GE Refrigerator Error Code CC

Freezer temperature is warm

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What the CC error code actually means

The CC code means your GE refrigerator's freezer has been too warm for too long, long enough that food safety may be at risk. Your freezer should normally stay at or below 0°F, so a temperature above 35°F held for several hours is a serious warning. You should check whether your freezer is actually cold right now and investigate why it warmed up.

Diagnostic procedure

The full CC procedure

Step 1 is visible so you can confirm you are on the right page. The remaining steps, the ones that tell you whether to actually replace a part, unlock with any pass.

MyPros+ · DiagnosticsStep 1 preview
1
First diagnostic step
Touch the SYSTEM CHECK pad to erase the code; check that freezer temperature is reduced below 35°F.
More steps, wiring diagram references, and verified part numbers
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Most common causes of CC

Ranked by how often they cause this code
  1. 1Evaporator fan motor failure
  2. 2Defrost system failure causing ice-blocked evaporator
  3. 3Condenser coils heavily fouled with dust
  4. 4Door gasket not sealing properly
  5. 5Compressor or refrigerant system issue

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Questions people ask about CC

What does CC mean on a GE refrigerator?
The CC code indicates that the freezer temperature has been warmer than it should be for an extended period. It triggers when the freezer exceeds 35°F for more than 4 hours, or exceeds 55°F for more than 2 hours, and no power failure was detected during that time. It is a food safety alert designed to warn you that the freezer has lost its ability to maintain a safe holding temperature. You should check the freezer temperature immediately and investigate the cooling system if it is still warm.
Is my food still safe to eat after a CC code?
Food safety depends on how long and how warm the freezer actually got. The CC code can appear after the freezer exceeds 35°F for 4 hours or 55°F for 2 hours, both of which are temperatures that can begin to thaw frozen food. As a general rule, partially thawed food that still contains ice crystals and has not exceeded 40°F can typically be refrozen, but food that has fully thawed and warmed significantly should be discarded. When in doubt about food safety, err on the side of caution.
What should I check first when a CC code appears on my GE refrigerator?
Start by pressing the SYSTEM CHECK pad to clear the code, then verify whether the freezer is actually cold. If the freezer has recovered to a normal temperature, look for a simple cause such as a door left ajar or a recent heavy food load. If the freezer is still warm, check that the evaporator fan is running inside the freezer, listen for the compressor to confirm it is operating, and inspect the door gasket for gaps or damage. Cleaning the condenser coils is also a good early step since restricted airflow across dirty coils can cause sustained cooling problems.
Will resetting the CC code fix the problem?
Pressing the SYSTEM CHECK pad clears the code from the display, but it does not fix any underlying issue causing the freezer to warm up. If the freezer temperature has already returned below 35°F, the reset confirms the situation has resolved. If the temperature is still elevated after resetting, the code will return and hands-on diagnosis of the cooling system is required.
How much does it cost to repair a GE refrigerator showing a CC code?
Repair costs vary widely depending on the root cause. Cleaning dirty condenser coils is a low-cost or no-cost fix you can do yourself. Replacing an evaporator fan motor or defrost components typically runs in the range of $100 to $300 including parts and labor. A compressor replacement or refrigerant recharge is significantly more expensive, often ranging from $300 to $600 or more depending on the model and service rates in your area.

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